Crops of Pakistan.
What crops are grown in Pakistan?
Pakistan is an agricultural country, and a variety of crops are grown here due to the diverse agro-climatic conditions of the country. Some of the important crops grown in Pakistan include:
Wheat: Wheat is the most important crop of Pakistan and is widely cultivated in all the provinces of the country. Pakistan is one of the major wheat producing countries in the world.
Rice: Pakistan is a major producer and exporter of rice. Basmati rice is a specialty of Pakistan, and it is grown in the Punjab region.
Cotton: Cotton is an important cash crop in Pakistan, and the country is a leading producer and exporter of cotton in the world.
Sugarcane: Sugarcane is grown in all four provinces of Pakistan, and the country is the world's leading producer of sugarcane.
Maize: Maize is grown in Punjab, Khyber Pakhtunkhwa and Sindh provinces of Pakistan. It is used for both human consumption and animal feed.
Fruits: Pakistan is known for a diverse range of fruits, including mangoes, oranges, apples, guavas and grapes.
Vegetables: A wide variety of vegetables are grown in Pakistan including tomatoes, onions, potatoes, cabbage and okra.
Pulses: Pulses such as chickpeas, lentils and beans are also grown in Pakistan and are an important source of protein for the population.
Other crops grown in Pakistan include oilseeds such as sunflower and canola, and spices such as cumin and coriander.
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